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Catering Services

Shift Catering Options with Preferred Vendors
  • Monthly Tastings: Offered on Saturdays, free of charge
  • Personalized Catering: Prices range from $15 to $32 per person
  • Custom Tastings: Available at $25 per person
  • Save Big with Catering Packages!

Contact Us Today to Schedule a Tasting
336-303-0703

SOUTHERN CATERING

(Tastings are free monthly at Shift but customized are $15-$28 per person

Note prices are without taxes and service fees

Silver - 1 Meat Option (no-servers included)

  • 50 people $975

  • 100 people $1875

  • Cost $18 per person

  • Baked /Fried Chicken or Hamburger Steak/ Meatloaf

  • Baked Fish, Alfredo Pasta or Penna Pasta ( chicken optional)

  • Rice Pilaf/Mashed Potatoes/Macaroni & Cheese

  • Green beans/ french style green beans or Vegetable medley

  • Rolls

  • Sweat Tea/ Lemonade

  • Sheet Cake ($75 additional)

  • basic desert (banana pudding/ peach cobbler) included

Options: Upgrade Desert/Appetizers $150-$350

 

Gold - 2 Meat Option (1 server included)

       50 people $1250    

      100 people $2399

      Cost $25 per person

  • Chicken Marsala or Stuffed Chicken, Fish, 

  • /Beef Roast/ Pork Tenderloin/ Pulled Pork Barbecue

  • Macaroni Cheese/Yams/Rice/Coleslaw/ Roasted Potatoes

  • (Choice of 2 sides)

  • Broccoli & Cheese / Asparagus / Green beans / Vegetable Medley (choice 1)

  • Rolls/ Cornbread

  • Sweat Tea/ lemonade

  • Sheet Cake/ Banana Pudding/Peach Cobbler

 

Platinum – Upgraded Menu

  • $1650 per 50or

  • $3300per 100

  • $32 per person

Menu includes 2 servers plated/buffet can be customized  with tasting)

  • Choice of 2 any combo below meats)

  • Glazed Orange or Honey/ Glazed Baked Salmon

  • Prime Rib Steak, Chicken/Marsala  or Beef Brisket

  • Pasta Alfredo (Shrimp/Chicken) or Baked Lasagna

  • 2 starches of choice and 1 vegetable (salad can be one)

  • Options: Upgrade Desert Station Multiple

  • Full Appetizer hour and cocktail hour setup included

  • Apps ( basic charcuterie board, fruit tray, veggie tray, hot dips,)

  • Salad are included in pasta meals

Chef Juan ( Latin & Pasta)

  • Live Hibachi or Sushi Menu $22-$24 per person (book 2 months advance

Fitz Catering, LLC

  • Appetizers & Southern Catering Menu Choose 3-5 items ($15-$28 per person

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